Gluten-Free Soy-Free Nut-Free Roasted Apple Pie

Old fashioned apple pie like grandma used to make, great served warm with vanilla ice cream or a sharp piece of aged cheddar cheese.

Ingredients: Pastry: flour blend (white rice flour, tapioca starch, guar gum), butter, water, vinegar, organic cane sugar, sea salt; Filling: roasted apples, organic cane sugar, cinnamon, tapioca starch, sea salt. Pie brushed with egg wash (egg yolks). *May contain (present in the facility): Dairy, Eggs

Instructions: Keep frozen for up to 2 months.

Re-Heating instructions: Pre-heat oven/toaster oven to 350 F/ 175 C, from the freezer place pie on a baking tray and re-heat for about 40 minutes.