Oatmeal Raisin CookiesWhisked Gluten-Free Bakery
Traditional gluten-free oatmeal raisin cookie. Don't like cake for your birthday? No problem, how about a full size cookiegram instead!
Ingredients: organic certified gluten-free oats, organic certified gluten-free oat flour, organic cane sugar, organic coconut oil, organic sunflower seeds, organic coconut sugar, organic flax seeds, vanilla, baking soda, sea salt. *May contain (present in the facility): Dairy, Eggs
Instructions: Keep frozen for up to 2 months.
To prepare: Microwave for 30-60 seconds from frozen or let come to room temperature.
Oatmeal raisin cookies may turn green after a few days, this is a natural reaction between the sunflower seeds and oats, the cookie is not spoiled. Best to enjoy within a few days of purchase.