Gluten-Free Dairy-Free Vegan Nut-Free Cake and Pastry Flour Mix
Gluten-Free Dairy-Free Vegan Nut-Free Cake and Pastry Flour Mix Gluten-Free Dairy-Free Nut-Free Raspberry Coffee Cake Recipe
$9.00

The Whisked gluten-free cake and pastry flour blend substitute cup for cup in your recipes. Best used for recipes that need a lighter colour and texture like cakes, pastry, thickening sauces, etc.

This product is available for Canada-wide shipping and for pick-up in select locations!


Ingredients: white rice flour, millet flour, arrowroot starch, tapioca starch, guar gum *May contain (present in the facility): Dairy, Eggs

Instructions: Keep at room temperature for up to 4 months.

Pictured: Gluten-Free, Dairy-Free, Nut-Free Raspberry-Coconut Coffee Cake. Access the recipe here!