Mint Chocolate MacaronWhisked Gluten-Free Bakery
Delicate mint green meringues sandwiching a decadent layer of organic dark mint chocolate ganache icing.
Ingredients: Shell: sugar, tiger nut flour, icing sugar (sugar, corn starch), egg whites, water, cocoa powder, vanilla extract. Filling: organic dark chocolate (golden cane sugar, cacao mass, cacao butter), coconut milk, mint extract. *May contain (present in the facility): Dairy, EggsInstructions: Keep frozen for up to 2 months, serve at room temperature or slightly chilled.