Double Chocolate CookiesWhisked Gluten-Free Bakery
Decadent double chocolate gluten-free cookie with super-grain sorghum. A chocolate lovers cookie!
Don't like cake for your birthday? No problem, how about a full size cookiegram instead!
Ingredients: sorghum, organic dark chocolate (golden cane sugar, cacao mass, cacao butter), organic coconut sugar, organic coconut oil, organic sunflower seeds, organic cane sugar, organic cocoa powder, organic flax seeds, baking soda, baking. *May contain (present in the facility): Dairy, Eggs
Instructions: Keep frozen for up to 2 months.
To prepare: Microwave for 30-60 seconds from frozen or let come to room temperature.