Classic Tomato Pasta Pizza Sauce
Whisked Gluten-Free Bakery
"Most people love waking up to the smell of fresh brewed coffee or bacon in a frying pan. On summer weekends at the Costa cottage we woke up to the smell of Ma’s fresh tomato sauce simmering on the stove top. Pasta, pizza, or parmigiana never tasted so good especially after a day at the beach.”
Christine Costa, Owner Whisked Gluten-Free
Ingredients: made from crushed tomatoes that have been strained of seeds and skins, extra-virgin olive oil, water, onions, tomato paste, oregano, thyme, salt, and pepper *May contain (present in the facility): Dairy, Eggs.
Instructions: Refrigerate after opening, keeps for 1 week in the refrigerator. Can freeze for up to two months.
Check out the recipe to our Gluten-Free Eggplant Parmesan!
