Cheddar Cheese Scones
Cheddar Cheese Scones Cheddar Cheese Scones

Traditional cheddar cheese gluten-free tea biscuit perfect for breakfast, lunch or dinner. Serve warm with a warm soup or stew!

Comes in packs of 6.

 flour blend (millet flour, white rice flour, arrowroot starch, tapioca starch, guar gum), butter, cheddar cheese, egg whites, baking powder (baking soda, cream of tartar), organic cane sugar, sea salt. *May contain (present in the facility): Dairy, Eggs

Instructions: Keep frozen for up to 2 months. Microwave for 30-60 seconds from frozen or let come to room temperature.