Chocolate BiscottiWhisked Gluten-Free Bakery
Decadent gluten-free and dairy-free chocolate biscotti perfect for serving with a cappucino or espresso.
Ingredients: flour blend (millet flour, organic quinoa flour, tapioca, guar gum), organic dark chocolate (golden cane sugar, cacao mass, cacao butter), whole eggs, organic cane sugar, organic cocoa powder, organic coconut sugar, brown rice flour, organic coconut oil, baking powder (baking soda, cream of tartar), sea salt. *May contain (present in the facility): Dairy, Eggs
Instructions: Keep at room temperature for up to 3 months.