Gluten-Free Vegan Mocha Cake
Gluten-Free Vegan Mocha Cake Gluten-Free Vegan Mocha Birthday Cake
$46.99

Three layers of vegan chocolate cake masked and bordered with our espresso icing and decorated with a chocolate ganache drizzle and espresso beans.

This product is available for GTA shipping and for pick-up in select locations!


Ingredients: Cake: 
cake mix (flour blend (sorghum flour, millet flour, arrowroot starch, tapioca starch, guar gum), organic cane sugar, baking powder (baking soda, cream of tartar), baking soda, sea salt), water, bananas, organic cocoa powder, organic coconut oil, organic flax seeds. Icing: icing sugar (sugar, corn starch), vegan butter (Natural oil blend (palm fruit, canola, safflower, flax and olive oils), filtered water, contains less than 2% of pure salt, natural flavour (plant derived from corn, no msg, no alcohol, no gluten), pea protein, sunflower lecithin, lactic acid(non-dairy), and naturally extracted annatto for colour), espresso powder. *May contain (present in the facility): Dairy, Eggs

Instructions: Keep frozen for up to one month, refrigerated for up to 5 days, best enjoyed at room temperature (remove from fridge or freezer a few hours before eating).

Vegan butter is made from certified sustainable ingredients, icing sugar is certified vegan.