Pumpkin Spice MacaronWhisked Gluten-Free Bakery
Delicate pumpkin coloured spiced meringues sandwiching a layer of dairy-free vanilla icing and stuffed with pumpkin pie filling.
Also available as part of a customizable box!
This product is available for shipping in the GTA, and for pick-up in select locations!
Ingredients: Shell: sugar, tigernut flour, icing sugar (sugar, corn starch), egg whites, water, vanilla extract, pumpkin colour, spices. Filling: icing sugar, dairy-free butter (Natural oil blend (palm fruit, canola, safflower, flax and olive oils), filtered water, contains less than 2% of pure salt, natural flavour (plant derived from corn, no msg, no alcohol, no gluten), pea protein, sunflower lecithin, lactic acid(non-dairy), and naturally extracted annatto for colour), vanilla. *May contain (present in the facility): Dairy, Eggs
Instructions: Keep frozen for up to 2 months, serve at room temperature or slightly chilled.
Dairy-free butter is made from certified sustainable ingredients.